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Recipe available at: anothercookingshow.blogspot.com We’re back! Ever have a craving for a real german pretzel? I get those some time, and today we’re going to do something about it! Learn how to make a soft pretzel, browned to perfection, as I risk my life to…. did I say risk my life? Yes I did, the the death defying act that separates the real thing from the pale immitations, a soak in toxic industrial chemicals!! I should probably say don’t try this at home, but that defeats the purpose so try it at home but do so carefully!

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