Archive for the ‘Biscuit’ Category

HAM AND CHEESE BISCUIT POCKETS

1 c. cubed cooked ham 4 oz. (1 c.) shredded Swiss cheese 1/2 c. finely chopped peeled apple 10 oz. can flaky biscuits 1 egg, slightly beaten 1 tsp. water Alfalfa sprouts if desired Chopped tomato if desired In a small bowl combine the ham, apple, and cheese. Separate the dough. Roll out 5 biscuits [...]

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