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none| Batter should be about as thick as heavy cream. The pan should be quite hot but if oil begins to smotke, lift pan from heat source until it cools slightly. Expect the first few crepes to stick to the pan. If early crepes come out misshapen, use them for deep-frioed snacks or noodles.

1 1/4 cups all-purpose flour — sifted 3 teaspoons baking powder 1 tablespoon sugar 1/2 teaspoon salt 1 egg — beaten 1 cup milk* 2 tablespoons salad oil 3/4 cup fresh or thawed blueberries – drained |Stir together dry ingredients. Combine egg, milk, and salad oil; add to dry ingredients, stirring just till moistened. Bake [...]

1 Pound Mushrooms 4 Tablespoons Butter 3 Tablespoons Flour 2 Cups Milk 1 Bouillon Cube 1 Tablespoon Boiling Water 1 Tablespoon Grated Onions 1/2 Teaspoon Salt Pepper — to taste 6 Large Eggs |Wash and slice mushrooms, stems and all. Saute over medium heat in butter, stirring occasionally, for 10 minutes. Stir in flour, milk, [...]

1 Cup milk 2 tablespoons vanilla extract 1/2 cup sugar 3 tablespoons all-purpose flour 3 Eggs — divided 16 Crepes 2 tablespoons melted butter Orange sauce — (see recipe) |Scald milk and vanilla. Set aside. Combine sugar, flour, and egg yolks. Stir in milk mixture. Cook over medium heat, stirring constantly, until mixture comes to [...]

3 1/4 cups cake flour 1 teaspoon salt 1 tablespoon sugar 4 teaspoons baking powder 4 tablespoons butter or margarine or vegetable shortening 1 egg — lightly beaten 1 cup milk 2 tablespoons milk 1 spray shortening and corn meal for coating pan | Preheat oven to 400~.In a food processor or a large bowl, [...]

1 package banana quick bread mix 3 tablespoons oil 1 cup water 1 egg 1/2 cup mashed banana —–egg mixture—– 3 eggs 1 teaspoon vanilla 1/2 cup milk| Heat oven to 375~. Grease and flour bottom of 9″ loaf pan. In large bowl, combine all bread ingredients. Stir 50-75 strokes; just until dry particles are [...]

2 Eggs — slightly beaten 2/3 Cup Milk 3 Tablespoons Oil 1/2 Cup All-Purpose Flour 1/4 Teaspoon Salt |In medium bowl, stir together beaten eggs, milk and 1 Tbsp. oil. Gradually stir in flour and salt; beat until smooth. Cover and refrigerate at least 1 hour. Lightly brush a six or seven inch crepe pan [...]

1 1/3 cups milk 2 eggs 1/4 cup vegetable oil 1 teaspoon vanilla 1/2 cup banana 1 1/2 cups bran chex cereal 1 cup all purpose flour 3 tablespoons sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/8 teaspoon ground nutmeg |In blender, process milk, eggs, oil, vanilla, and banana just [...]

12 sl sourdough bread — or 6 sl whole-grain bread — halved 1 3/4 cups mozzarella or monterey jack — shred 1 1/2 cups cooked beef, lamb or pork cut bite-size 1 cup carrot or zucchini — shred 4 eggs 2 cups milk 1/2 teaspoon salt 1/2 teaspoon dry mustard 1/4 teaspoon ground black pepper [...]

1/2 cup quick-cooking rolled oats 2 cups water 2 cups pancake mix, complete — * 1/2 cup apple — * * shredded 2 tablespoons sugar 1/2 teaspoon cinnamon |In medium bowl, combine rolled oats and water; let stand 5 minutes. Meanwhile, heat large nonstick skillet or griddle to medium high heat (375F). Grease lightly with [...]