Archive for the ‘Crockpot’ Category
Anns ruby chicken
2 pounds Chicken — pieces 1 medium Onions — chopped 2 tablespoons Oil 2 teaspoons Salt 1 teaspoon Pumpkin pie spice 1 can Orange juice — concentrated 2 teaspoons Orange peel — grated 1 pound Cranberries 1 cup Sugar | Night before: Chop onions, thaw orange juice and chicken, measure spices. In the morning: Add [...]
BARBECUE BEEF SANDWICHES
3 pounds Beef rump roast 3 tablespoons Flour 15 ounces Tomato sauce 1/2 cup Onions-chopped 1/3 cup Brown sugar — packed 2 tablespoons Lemon juice 1 tablespoon Beef instant bouillon 1 1/2 teaspoons Chili powder 1 Cl Garlic — chopped fine 1 teaspoon Dry mustard Hamburger buns |Rub flour into roast. Place in bottom of [...]
BAKED CAJUN CHICKEN
1 1/2 pounds To 2 lb chicken — meaty (breasts, thighs — drumstick) Nonstick spray coating 2 tablespoons Nonfat milk 2 tablespoons Onion powder (I perfer real onion) 1/2 Dried thyme — crushed 1/4 teaspoon Garlic salt 1/8 teaspoon To 1/4 ts grd white pepper 1/8 teaspoon To 1/4 ts grd black pepper |Remove skin [...]
Easy Crockpot Roast for Sandwiches
4 lb Roast 1 pk Italian Seasoning Mix 1 Jar Salad Peppers 1 cn Beer |3 to 4 lb roast (chuck, round, or whatever), 1 pkg Italian seasoning mix (dry, kind used to make salad dressing), 1 jar of salad peppers (temperature dependent on preference [hot or medium recommended]), 1 can of beer (again your [...]
BAR-B-Q'D PORK STEAKS
6 Pork Steaks OR Chops 1 teaspoon Fat 1 1/2 cups Ketchup 1 1/2 cups Water 1/4 cup Vinegar 1/4 cup Worcestershire Sauce 2 teaspoons Salt 2 teaspoons Chili Powder 2 teaspoons Paprika 1 teaspoon Pepper 1/2 teaspoon Accent 2 large Onions — sliced very thin 1 teaspoon Salt 1 teaspoon Accent 1/4 teaspoon Pepper [...]
APPLE-GLAZED ROAST PORK
4 pounds Pork loin roast 6 each Apples 1/4 cup Apple juice 3 tablespoons Sugar — brown 1 teaspoon Ginger — ground|Rub roast with salt and pepper. Brown pork roast under broiler to remove excess fat; drain well. Core and quarter apples. Place apple quarters in bottom of crockpot. Place roast on top of apples. [...]
AMISH-STYLE CHICKEN AND CORN SOUP
1/2 Stewing hen or fowl 2 quarts Chicken stock or broth 1/4 cup Onion — coarsely chopped 1/2 cup Carrots — coarsely chopped 1/2 cup Celery; coarsely chopped 1 teaspoon Saffron threads — (optional) 3/4 cup Corn kernels — (fresh/frozen) 1/2 cup Celery — finely chopped 1 tablespoon Parsley — fresh chopped 1 cup Egg [...]
All-Day-Long Crockpot Beef
1 1/2 pounds beef roast — * see note 1/2 teaspoon black pepper 2 garlic cloves — minced 1/2 package onion soup mix 2 teaspoons Worcestershire sauce 1 teaspoon steak sauce 3 carrots — sliced 2 celery stalks — diced 1 green bell pepper — chopped 1 yellow onion 1/2 cup water 1/2 cup tomato [...]
ALL DAY CHICKEN
2 tablespoons Frozen OJ 2 cups Chicken stock 1 teaspoon Salt 1/4 teaspoon Pepper 1/2 cup Tomato paste 2 tablespoons Soy sauce 2 tablespoons Brown sugar 2 Cloves garlic — minced 1 dash Allspice Remaining ingredients: 4 pounds Chicken — breasts and thighs 1/4 pound Mushrooms — sliced 2 tablespoons Margarine or butter 11 ounces [...]
