Find Best Food

Archive for the ‘Hot Drinks’ Category

1 package Hot chocolate mix 1 1/4 oz Peppermint schnapps 6 oz boiling Water Whipped cream Pour the hot chocolate mix into a 9 ounce glass mug. Add the schnapps and boiling water. Stir Well. Top with a swirl of whipped cream. Garnish with a Maraschino cherry and a peppermint stick.

1 tsp Sugar 1/2 tsp Butter 1 jigger light or dark Rum 4 Cloves In a mug put sugar, butter, rum and cloves. Fill with boiling water. Stir.

1 Vanilla stick 1 bottle Red Wine 2 Cinnamon sticks 1 bottle Water 12 whole Black Pepper 10 tbsp Sugar 1 cup 192 proof Alcohol Let sugar, water and spices simmer for two hours. Strain. Add wine and alcohol. Serve

3 cl Absolut Vodka 3 cl Whiskey 3 cl Bailey’s irish cream 25 cl strong, black Coffee 2 tsp Brown sugar Mix vodka, whiskey and Bailey’s. Add the coffea and the brown sugar. Blend.

Cappuccino 1 shot Kahlua 1 shot Tequila In coffee mug (a large one, if you have one) pour Kahlua and Tequila into the bottom. Brew cappuccino per the instructions for your machine. Fill cup with espresso and top with the frothed milk. Enjoy

1 inch Ginger slice 1/4 Lemon with skin 1 cup hot Water Juice ginger and lemon and add it to hot water. You may add cardomom.

1 gal good Apple cider 1 Allspice 1 Clove 1 Cinnamon stick Add allspice, clove and cinnamon stick to the apple cider and let simmer for 1 hour (or longer). This may not look like much spice, but it really does make a pleasantly spicey cider.

1 1/2 oz Frangelico 1 tblsp Honey 3 sticks Cloves Lemon peel Fill with hot Water Pour Frangelico into glass, then honey, next lemon peel and cloves and fill snifter with hot water.

Apple cider 1-2 Oranges washed whole Cloves Cinnamon sticks Nutmeg Dump cider, cinnamon sticks and a couple of teaspoons of nutmeg into a pot over very low heat. Slice oranges (after washing them well!!), and stick whole cloves into the rind, then float in cider as it warms. That’s it. Drink when it gets warm. [...]

2 oz Tequila 6 oz Water 1 tsp Butter 3 pieces Cloves 1 stick Cinnamon 1 pinch Salt (Optional) Mix all ingredients (except cinnamon stick) and heat gently until butter is melted. Garnish with cinnamon stick.