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Posts Tagged ‘Boys’

This classic Java Dry Rub for Barbeque is a Pit Master favorite, and a “secret rub” for many. It tastes real good on Pork, Beef, and Chicken, and best of all, it’s real quick and easy to make.

Check out our Show on youtube for easy and delicious ribs, pork, chicken, beef, fish, and more Old-Time BBQ recipes. Tune in weekly for the Tips and Tricks from the BBQ Pit Boys, and the Grill Masters of smoke and “low and slow” barbecue!

Crispy, moist and tender chicken from the grill is easy to do especially with this apple cider and brown sugar brine recipe put together by the BBQ Pit Boys. Now shake on some corn flakes, place ‘em indirect on the grill and you’ll be wishing you made a whole lot more.

Fresh ground black peppercorn, onion flakes, dried parsley and red pepper flakes are the magic to this classic all-purpose barbecue seasoning and rub. Use it on roast beef and steaks, but it’s real good on pork, and chicken when you’re looking to kick it up at your next barbeque.

Looking for a Grilled Fish dinner to serve up at your next Barbeque? Try this easy to do Grilled Salmon and Sugar Maple Garlic sauce served with Barbecue Roasted Potatoes, as shown by the BBQ Pit Boys. You can print out this BBQ Pit Boys recipe at www.BarbecueWeb.com —

There’s no better eating than grilled Sausages, Peppers, and Onions, steamed in beer, and then served hot off the barbecue grill! It’s real quick and easy to do, as shown by one of the BBQ Pit Boys. You can print out this BBQ Pit Boys recipe at www.BBQPitBoys.com —

This all-purpose Barbeque Mop and Marinade works real good on most anything barbecue. It’s simple to make with just a few off the kitchen shelf ingredients. Check it out.

This whole Roasted Chicken, complete with Giblet Gravy is quick and easy to do on the bbq grill. It’s comes out moist and tender if you follow a few simple tricks as shown by the BBQ Pit Boys.

Beef Chuck Hamburgers covered with Melted Cheese on sliced white bread and served hot off the grill like the old-time diner way is easy to do, as shown by the BBQ Pit Boys.

These grilled Chicken Legs, hot or sweet, are the way we like to eat ‘em. With these few BBQ Pit Boys tips, you can quickly and easily serve them up moist and tender every time.